Shin Yeh @ Liang Court

Red bean ice dessert

A cold dessert with a good mixture of red bean, ice topped with sweetened condensed milk and fen yuan (starchy yam balls) hidden below the ice! Fen yuan was much nicer than those sold at food court and they are really generous with the serving of the red bean.

Ratings: 4/5

Avocado sago (the one in green), Orh Ni (yam paste), Muah chee

Avocado sago: well.. what to say. gal's favourite cos its good,damn gd for complexion! taste wise, it is quite thick, but the taste was not as strong that you will get sick of it after eating the whole bowl. i love it tgt with the sago too:)

Rating: 4/5

Orh Ni: This one is....different....lol...where others traditionally put coconut milk for topping, Wolfberries and some kind of tea was added, giving it an acquired aroma. Hard to compare with the original yam paste since different ingredients are used. We personally love the Chuan Tong Orh Ni, so yea, if you wanna go for sth different, then this might be it.

Rating: 3/5

Muah Chee: Firstly, peanut coating was fine and fragrant. muah chee itself is soft and "Q" (Q here means 'bouncy' texture). FYI this muah chee is complimentary. im not sure if it is becos the huge bill amount or is it becos it's mothers day.

Rating: 4/5